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  • My hubby and I came here for dinner on a week day. There was one waiter serving 4 -5 tables. Fortunately, we had reservation and got seated right away. The atmosphere is relaxing with eclectic decor. We enjoyed the service here. We had brussel sprouts and chrizo for the appetizer, which was quite nice. For mains, I ordered the braised rabbit which came with steamed vegetables and rice. I had a taste of piri piri cornish hen. Both was nicely cooked. However, they both seemed to be quite standard, with little in the way of wow factor.
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