Maggie took great care of us and surprised us at the end of our meal with a plate of ice cream decorated with "Happy Anniversary!" on it. The food was delicious and even their salad dressings are made in the restaurant. The only downfall was that the red sauce was a little bland and Maggie said that she brought me creamy Italian dressing when it was actually ranch. But it was still delicious and I was very happy with it. Oh, and I didn't like that combination platter I ordered had the alfredo dish sandwhiched between the two red sauce dishes and I did not like that I didn't get to enjoy my alfredo sauce because it had red sauce mixed almost entirely throught. It should come on a separate plate, or at least offered to be plated separately. The atmosphere is awesome and everything is very clean. The garlic bread is delicious. Overall, great find!