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  • Believe it or not this was my first time here. The vibe is nice, decoration cool, the staff polite and attentive. We went to Concord mainly because I wanted to go to Nothing Bundt Cakes in a different spot that I normally go so we decided to dine in the area and my husband picked Viva Chicken since That would be my first time and because we were in kind of a rush and had no time for a sit down restaurant. So we both went with 1/4 of chicken with two sides. I had fried yucca with chicken soup, maracuya juice and we split a churro. My husband picked green beans and cilantro infused rice for his sides. I was impressed how crowded the place was, the line was huge and people did not stop growing even then our food got ready so fast! I loved how they were well prepared for the rush. My food came and it looked interesting, the chicken was falling from the bone, juice and full of flavors, the yucca was crunchy but did not taste the way I was expecting. My favorite without any doubt was the maracuya juice, even thought I do not drink industrial drinks I opened an exception for this one and it was worth it! I did not like the soup, not because it tasted bad or anything, but there are some much raw onions and peppers on it that was hard to get them out of the way. I do enjoy onions and peppers but when they are cooked. I like the fact they have biodegradable plates, they looked so good that I only realized they were paper by the end of my meal. The churro was okay, it was bigger than I thought. My husband loved it! He also enjoyed his meal a lot!!! The food it self is not expensive and they serve you a pretty amount but if you add drinks and desserts it can become quite expensive for the type of food and place. Personally I am not looking forward to go back, not because I didn't enjoy the experience or anything, it is just not my type of place. My husband loves it, my friends love it and if one day I have to back for some reason that is not my choice I would not oppose it.
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