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| - Celebrating a big birthday with my father meant only one thing, with Omakase at O-Ku. This was my first and recommended by my brother, we landed ourselves here. If you've never had Omakase, it's basically dishes selected by the chef. You're not going to pick and choose, it's a set meal that the chef makes. That eliminates all the indecisions, and all the complications of looking at a menu and seeing what you're interested in. For people with indecisions, this is a perfect meal and experience that should definitely be noticed.
Now, in order to get Omakase, I would definitely, DEFINITELY, call ahead as I believe you can only get 4 seats at the bar at a time. Not only are there other sushi chefs that are fulfilling other orders for the restaurant, this experience is limited. What you'll be rewarded with your hard time of getting a spot will be a 7/8 course meal. It ranges from some sashimi/nigiri to wagyu beef, which was what I had served with this delicious sauce. I can't speak of what you'll be served, but what I was served it was great! The price of this was $150/seat, which considering of other Omakase, that's not a bad price. If you have a special occasion and you like Japanese food, I would say go for it.
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