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  • If you like meat, and aren't shy to try something beyond steak and "Santa-Fe Chicken Wraps", this is your spot. Tapas style plates of immaculate experiments in protein, served by cheerfully beleaguered staff. Do not expect machine like precision or a 45 minute lunch: this is a dinner to discuss and debate while you digest. Service is slow only because the place is constantly busy. Take the time and you'll be happy. Get wine. Come hungry.
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