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  • My dad has said: If you need to look at the prices on a menu, don't eat out ! You need to eat at Terra Rossa at the Red Rock, it's the best Italian outside NY where we are from. I have eaten here over 10 times since my parents have moved to Summerlin, I come frequently to visit them and this restaurant since it had opened, and I LOVE THIS PLACE. Here is some advice: 1. Make a reservation 2. Speak to the Sommelier who is knowledgeable about pairings & suggestions for the menu items. 3. Don't eat 5 hours before your meal here. 4. If you eat everything off the delicious antipasto, you will need to take a "wine break" or a spin class. 5. Notice the manager running around running the show, he is the nicest & hardest working man in all of Red Rock and his suit will be the best one you'll see all night. My favorite is the Pappardelle Bolognese, it is hands down the best one I have EVER had. I also have had some other items "not on the menu" such as the Butternut squash ravioli in a sage brown butter & Risotto topped with lobster. I think I have had such excellent dining experiences here because I always let them know how much I love the Pappardelle but I'm interested in trying something else. I love the green bean salad & the calamari which is not too breaded & heavy. These are perfect for sharing. I have never tried the pizza because...I'm from NY, I just don't set myself up that way. Thanks to the Sommelier here, I am a Super Tuscan fan. He turned my husband and I on to it, and we are Super Fans.
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