rev:text
| - Had a nice dinner here the other night. The place was super affordable, BYOB and friendly service, so where's the line out the door? I had ordered a bunch of food to try and I didn't meet an item I didn't like.
To start I did the chicken, pork and cheese empanadas. I loved them all, especially with the house pico they are served with. The cheese was my favorite, then the pork was probably my second favorite and so on. For our entrees, we did the bandeja paisa and carne asada. The bandeja is like a sampler in my opinion, due to all the different items that come on the plate. Rice, beans, plantains, over medium egg, avocado, chicharrones (pork skin and meat deep fried, extra crispy), Colombian sausage (kinda like chorizo) and even though it's not listed on the menu it even had a thin piece of steak. What a value and every thing on this dish was really yummy. The chicharrone was the best I ever had, I even ordered another one a la cart. The carne asada was a steak cooked medium, I added egg, rice, beans and avocado. The steak is on the thinner side, but was still cooked medium in certain areas. It was seasoned very well and I did enjoy it.
I cannot wait to go back and try the pupusas and the arepas. This place is a real gem, and there was plenty of parking when I was there. I can't wait to go back with my semi frozen six pack of beers.
|