The food ranges from excellent to low-mediocre. Gorgeous cold soups, called gazpacho -- some more familiar tomato-based; some blends of other vegetables such as delicious sweet pea and corn. The cheesy churros are a nice blend of delicate and crisp. The barbecued pork ribs have little flavour other than salt and are so tough they are almost impossible to chew. The marinated tomatoes that accompany them are pleasant but unspectacular. The attractively restored building has not been updated for accessibility. Indoor tables are reachable only by rough stone steps; and not one of the several (generic) washrooms is accessible. The Accessibility for Ontarians Disability Act (AODA) requires accessible facilities; the owners will have to upgrade within a few years. It's a new restaurant. It would cost less and serve customers more, to install the required facilities at the start.