My coworker and I tried this place last week, my lord were we impressed. First off he had never had a Monte Cristo and I hadn't had one in probably 10 years. I immediately sold him on it and we both loved it. The odd thing was, what I had been used to was it being sprinkled with powder sugar and having a dipping jam of sorts with it. This was also stated in the menu, but nothing was given to us when it was brought to us. I asked the server who said the jam is right there and she pointed to a cup full of them. She then brought us both maple syrup to dip in. Okay, so not how I'm used to it, not how it was on the menu, but still was damn good. There were far more things on the menu that we were both really wanting to try. We'll be back very soon and I'll update this if need be.
The service we had was totally normal, nothing bad, nothing extraordinary.