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| - This is more like 4.5 stars. It was a friend's birthday celebration and I've always wanted to visit The Gladly. It was a lovely evening to sit outside.
We started off with a Smoked Mozzarella Fondue
(cherry wood smoked pork butt, bread, pear) - this was so darn good, I'd come here just to order this! We also ordered the Egg Roll stuffed with Little Miss BBQ! I always wanted to try Little Miss BBQ, but I have yet to go there! I wasn't that impressed with it, seemed a little dry for my taste.
For the main entree, I ordered the Shiitake Braised Short Ribs (roasted acorn squash, black kale, gorgonzola, pecans, fig-raisin relish). It had wonderful flavors and it was a huge portion. I took most of it to go because I filled up on the fondue! My friend had the Pan Seared Scallops
(cola gastrique, bacon, sweet corn grits, pea greens). She said it was good, I had a bite and it was tasty...even the grits and I don't like grits!
I convinced myself that we were definitely having dessert! I ordered the Banana Creme Jar
(vanilla pudding, banana, salted caramel, whipped cream, peanut butter cookies). It was delightful! I had to get an extra one to go and I am definitely looking forward to having a bite tomorrow!
I would love to try their brunch and I'm definitely coming back...especially when I discovered their patio is dog friendly!
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