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  • Ten years ago my hubs and I married on the bridge that no longer exists at the Venetian. We had our post wedding dinner at Canaletto then and were delighted with it so much that we came back for our vow renewal last weekend. I worked with Kelly who got us a room so we could have an intimate dinner with our friends and family. Which we thoroughly appreciated. We went with menu A which features: a salad with a thin lovely slice of I believe pecorino cheese on a lightly dressed plate of mixed greens and two slices of crostini, a large bowl of pasta with bacon, pork and mushrooms in a light sauce or roasted chicken or a ravioli. (That's what our guests got) They were all delighted with what they had. We had three guests who are gluten free and vegetarian and they were able to accommodate them with gluten free pastas and sides of roasted veggies. My son had a large amazing thin crust cheese pizza that my husband devoured our son's leftovers for breakfast the next morning. They continually replenished our table with freshly made rolls that looked like they were lovely leaves on a vine. For dessert we had crepes with sauteed apples and green apple sorbet that was divine. Our server, Jesse, was such a gentleman. He took exquisite care of us and treated our kids like they were adult guests. It was very refreshing. I could not have asked for more from a terrific waiter.
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