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  • I went to Station with a few girlfriends for restaurant week and we were all incredibly impressed with the value of the $35 appetizer, entree, and dessert deal. Optional wine pairing for $20 was also priced right. I got the roasted carrot appetizer and loved the chickpea fritters. I was able to steal a few bites of a friend's chicken liver mousse and absolutely loved the richness of the dish. For my entree I had the olive oil poached salmon which was perfectly cooked, and again stole a few bites of a friends entree- the risotto which I loved just as much. When I go back I will definitely be getting the risotto as my entree. For dessert I ordered the special which was a chocolate peanut butter flourless cake. It was tasty, nothing special but well made. Overall I was very impressed with the menu and can't wait to return to this Bloomfield gem!
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