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  • Last night we visited this place. First of all, let me start by saying that the wait staff and manager were great. The food, was a totally different thing. So they were having a special of $15 lobsters so we ordered a few. When they came out, I was surprised at how tiny they were. The meat from the tail was approximately 2-3 inches long and mushy. They were filled with water so all the meat was not only wet, but cold. The manager took them off the bill and asked if we wanted something else. We were still starving so I asked for some crab legs. He brought me out a side order which was one cluster. I told the waiter that wasn't enough so I ordered 2 more "sides" of crab legs. They were fine but not filling. The sides that accompanied the lobsters were boiled, unseasoned potatoes and an ear of plain corn. Flavorless. The hush puppies were meh. So the only person in my party of 3 who was full was my 10 year old who ordered the crab leg dinner. The bill still came to $70 so I don't think I'll be returning because it just wasn't worth the money. Outback Steakhouse has lobster tails for $10.99 and they are 3x the size of these. We get them often. Joes seems like a lot of work and dismantling for little reward. If you're looking to smell like fish and like cracking stuff this is the place, but you may still be hungry when you leave
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