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  • This place came with high recommendations, and I must agree, they have possibly the best croissant I have ever had. I will qualify that by saying I've never been to France. They bake the stuff right behind the counter, and looks delicious when it comes out of the oven. We got there, walked right up to the cashier and ordered, and then about 12 people walked in. Good timing. My rating is for the ham, cheese & egg croissant, and the Americano & cappuccino we had. They're famous for their breads, and they don't disappoint with this dish. While you can't get a whole lot of mileage with ham, cheese, & eggs, the bread makes this sandwich. Crispy outside with tender & chewy inside, the croissant is scrumptious. The coffee, while obviously high quality, isn't exactly to my taste. I'm partial to the sweeter, caramel type beans such as Colombian, and I think theirs is more the Ethiopian type. So this will be up to your preference, but if you like the more earthy African beans, this is a good choice. Cappuccino is topped with perfectly frothed milk, which you don't find all the time. 4.5 stars for the sandwich, 4 for the coffee. I plan on coming back to try some of the other breads. I'm reserving .5 star for the return, at which point it may round up to a 5.
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