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| - Holy Virtuous, Batman! My recent conversion to eating vegan has made it a little more challenging to eat out, so when my husband suggested we eat at The Grind, I thought I was going to have to cave in the presence of the amazingly fantastic Sweet and Spicy Burger.
Ho HO, I say! They made me a S&S Burger with a portobello instead, sans cheese, without even batting an eyelash. And cripes, it was Just. As. Good. as the sinful version. I didn't even feel like I was missing anything, because it's really the toppings that make Grind patrons sing.
My vegan leanings do not arise from allergies, but rather general health reasons, so I'm a little more flexible than others might be...so, no, I don't know if the buns have dairy in them (but few bread products do) and when I realized my burger came slathered in a spicy mayo, I just scraped it off instead of sending it back. But next time, I'll know to ask them to hold the mayo and pile on extra arugula.
I'm assuming the amazing tarragon-infused fries are fried in vegetable oil, and if they're not, then I just want to remain blissfully ignorant.
I bet they would even make a portobello substitution for any of their burgers. Can't wait to go back to find out!
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