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  • My wife and I stumbled into the Heritage late on a Friday night. We did not have a reservation, but no need as we were able to sit immediately. The hostess and wait staff were efficient, knowledgeable, and pleasant. We were very impressed with the level of detail given about all the menu items. The restaurant feels very comfortable. Retro finishes with warm wood-tones, soft-lighting, and comfortable seating. Also, there was a nice musical selection playing in the background. The food was INCREDIBLE! We took the advice of the server and ordered the Pork Spaetzle. The sausage was cooked to perfection, excellent taste. The cabbage was tangy and sweet at the same time with some local berries (cannot remember the name) the tasted like a tart blueberry. The spaetzle was buttery and drizzled with a sweet balsamic. The pork was breaded lightly and browned. Tender and delicious. An even greater victory was the dessert. I admit that I don't know the name, nor did I notice it on the menu (at this point, I had just finished my manhattan!). I spied it on the table next to us and thought it was a cream puff. I was pleasantly surprised to find that it was a pastry but instead of cream filling, it was ice cream! There was also a nice caramelized drizzle of some kind that was delightful. SO GOOD!!!! Before I forget, I am pretty sure if given the option, I would have licked the whipped butter out of the dish. I am not sure what is in it, but WOW.
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