The wait here is pretty long on the weekends, so you should call ahead and make reservations unless you want to wait 20+ mins, although you can still go to the bar and get a drink while you wait. I definitely recommend the soft pretzel and provolone fondue to start. I got the two soft words cocktail and fried chicken upon the waitress's recommendation. The drink was fruity as expected and the fried chicken was good, but did not live up to the hype the waitress gave. The monkey bread is really delicious and a perfect way to end the meal.
The yard is pretty loud and hard to have a conversation there, so I recommend a table inside if you are planning to chat.
Overall it is a good place to go on the weekend to have some food and drinks and hang out in the yard. The food was pretty good, but pretty pricey for what you get, especially the drinks. The bill adds up quickly here, so beware.