We ordered the Bamboo Omakase from the Chef's table. Now, understand I'm not a bigger sushi eater. I don't like to eat sushi because I'm scared it'll make me sick which usually it does. But after reading a few peoples review I wanted to try this place for their freshness. I was going to order the Pine Omakase but was scared it'll be too much food for both of us. Boy was that a mistake! I was still hungry after our Bamboo Omakase so I had to order a Philly roll. LOL. People are right, the raw fish here is good. And it's fresh. The sushi chef infeont of us cut a live shrimp and made it into sashimi for the table next to us. It was crazy! Even if you don't order the Omakase, order the Black Cod. OMGSH! Just do it, and you'll understand. The only reason why I have them a 4 star was because I thought the food was going to keep coming. But instead we were sitting there 7-10 minutes in between each dish. The whole dinner probably took about 2 hours.