My first experience at Larrys and it was not too good. I went in to purchase a couple of filets (close to closing time at 5:30) and as I look into the filet mignon section I see a few filets already cut. I tell the butcher that Im here for a couple of filets and he tells me that "these are all I have", meanwhile next to it there is a huge slab of dark red fresh mignon ready to be sliced. What the butcher was trying to do was to sell the precut slabs before they close and not slice into the fresh dark red bigger slab, Strike 1! The next strike was the deal breaker. He grabs the filets with his bear hands (no glove)! And then gives me an attitude when I tell him that I want a different filet then the one originally weighed. This place has tons of meat but it seems like they've been here for a long while and they're "set in there ways". Next time Im going to the Butcher Block on south Rainbow. Sorry Larry, your employee just pissed off a valuable customer.