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  • Really nothing special and very over-priced, the best thing about this restaraunt was the service and the decor, the food came out quick, but pretentious and bland, we had a vegetarian pasta and a braised beef pasta which was ok, we also ordered a basic Pizza which I can make better with my eyes closed, Im happy we didnt do dessert there at $8 for gelato not knowing how big the portion will be. This restaurant can use a few more lessons on cooking Italian food. I am dissapointed as I live in the area and now know that there are really few decent options in the Shops. One last thing, an Italian restaraunt should also have a bigger Italian wine list.
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