First class stone oven pizza.
Stopped in for a "fast" lunch.
The pizza choices are pre established not sure how open they are to creating your own as I did not see a list of toppings. The pizzas consist of white and red.
As in red sauce or white as in no red but other bases.
We chose 2.
First a marinara off the red side which was a cheeseless choice with a nice depth of flavor without the dairy. Fresh basil made this pie very enjoyable.
My husband chose a ham and cheese from the white side.
We decided the topping qualities were wonderful. You can tell care and concern went into the selection of toppings. Evident as well as we watched a lunch only sandwich option being prepared as we stood in line to order.
Size of the pizzas are enough to share. We saw a table if 3 with 3 pizzas and they had a lot to take home.
Where we fell short was the flavor of the crust. We both agreed it just had no flavor. It came out crisp but the flavor just wasn't there.
The young lady who took our order was pleasant. The 2 men never smiled and when we asked for a box we were lectured on how wood oven pizza was best eaten there. Yes understood but when running late you do what you have to do. I was able to crisp it back up in my oven no problem.
The beverage situation is dismal. Would be better to have bottled waters as an option to the self serve water, and if you are going to offer bottled tea step up the game to a higher quality option.