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  • Get the mussels. Really, be sure you get the mussels. Oh, and I dare you not to pick up the bowl and drink the white wine/butter/garlic broth. Amazing. I recently had a great business dinner here. Everyone was happy. I enjoyed their flat iron steak, which was recommended by our waiter. My guests had the filet mignon and the scallops. All of this, plus some great wine ... it was a good night out! If the weather is nice, sit on the back patio. It's gorgeous and will make that Bistro name come to life!
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