The service was just ok. It was Labor Day weekend so they were busy. The atmosphere would of been nice but our table directly faced the kitchen, so not much of a view. The server was really busy and couldn't really go over the menu, so being that it was our first time here we didn't really know what to order. Also the drink menu was limited. We weren't able to order certain drinks off the menu because the server stated the bar was so busy they were not making certain drinks, which was a bummer as I definitely wanted to try one of the margarita flights. They also ran out of black beans! I don't think a Mexican restaurant should ever run out of black beans, like seriously! Overall for two people plus tip we spent $130, with no black beans, limited alcohol selection, a view of the kitchen, and mediocre service. I will give it another shoot on a less busy weekend or weekday, and I'll definitely be sure to ask for a better table. Otherwise based off my first visit it was just OK.