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  • What a lovely dinner at NOCA , not only is the food really tasty and fresh but the service is wonderful . I am overall impressed with the smoothness and finesse of the staff. We noticed that without being intrusive or cloying the staff seemed to notice and respond to our needs. I was amazed how each staff member was responsible for different elements of the serving. One person brought the amuse bouche , a different person refilled water, a different person brought cotton candy ( yes cotton candy, it works) waiter took order and oversaw our dinner, host responded to request , ended meal and smoothly transitioned our exit, well done . The food was really good , the amuse bouche was.. should we say ...amusing. so much so that we had to ask again to find our what is was...watermelon and radish "something"..and it worked. We ordered the Tartar which was my favorite for the evening , a lovely nibble of handsomely seasoned raw tuna , capers added to the taste with toast rubbed with truffle oil I believe.. super. Salad was the low point, if you can say that , heirloom tomatoes with a light oil and seasoning, salad with ummm something unremarkable. My entree was a skirt steak very tasty and a potato cake reminiscent of a hash brown but much better. I had to dodge the spinach ..but husband said it was great. Plus 1 had the Halibut with a yummy sauce that was good yet I could quite place the reddish seasonings..I love a challenge.. he also had rosti potatoes , one of our favorites. Raspberry cotton candy swirled into a light cylinder shape came to our table like a blue cloud of "ta-da" to finish the meal. We didn't eat it but it sure looked pretty. I was fascinated by dessert, a mango thin pudding , with coconut sorbet topped with a thin cracker of hardened meringue ..it looks childish at first, my first thought , I am so going to get Gelato after... but then you eat them spooned together and it's this lovely taste sensation , very delicate and symbiotic.. who would have thought it? I really was impressed if you can't tell. I definitely will be back . Can't wait to try a Sunday Supper!
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