Meh, this place is alright. We tried to make a reservation but the lady on the phone was unintelligible so we just went and had to wait about 15 minutes for a table. We sat in the "kitchen area" which is not a great place to sit due to all the servers constantly going back and forth.
Once seated expect the server to make a concerted effort to get the table to get a salad (which are $11.50 to $17.90). The unaware diner might get the sense that they come with dinner as the servers never really let on that it doesn't and you have to pay for it.
Of the 3 dishes our group got I'd only recommend the Fettuccine Carbonara which is alfredo sauce, ham & prosciutto. If you're on a diet you may want to steer clear though as there is some serious fat in this dish....we took the remainder to go and after being refrigerated the fats all solidified into a hard pasta-brick. Hmmmm.
The Alla Nora is over-rated. For one thing the spaghetti was overcooked so bad that I could never twirl it into a forkful...the spaghettis would simply break so I had all these tiny sections I had to fork up. Plus it says there is eggplant in it but I couldn't find any...? Meh.