Tried Casa Corazon during Arizona Restaurant Week...and this place is now one of my top 5 places in Phoenix. The service, atmosphere, and food was amazing. We started with chips and our choice of salsas. My favorite was the Salsa Verde. We steered off the AZ Restaurant Week menu and got queso fundido with chorizo - delicious with the homemade tortillas - main coarse - I got steak enchiladas with the beet and chili sauce. Husband got the steak... then we ended with churros!