I have had mixed opinions on this restaurant for a number of reasons.
The good:
The country fried steak and eggs are delicious! The portion is huge and the piece of country fried steak keeps it's crunchy composure when covered in the gravy.
Omelets- I haven't eaten a bad omelet here. The options are endless and all get served with nice fluffy eggs and those scrumptious fried potatoes!
The service- Is always top notch. Drinks are always refilled and you never have to wait 30 minutes for a check.
The not-so-good:
Eggs Benedict- I once ordered this entree and the piece of ham had a huge piece of cartilage in it. It spanned across half of the piece of ham. It was so unappetizing that it took me almost 6 months to return here to eat.
The long wait time- If you are unfortunate enough to get here after 9am on a weekend or on a holiday, be prepared to wait. I have waited in excess of 30 minutes for a table of 2. I attribute the long wait to the lack of non-IHOP breakfast joints in the Centennial Hills area. We need an omelet house over here!