The old fashion we ordered was grossly sweet, and we had to exchange it. It was one of those things that took 3 tries to get right. We started with the crab cakes. Tastes like it was from frozen with little frozen vegetables in it, like corn. Then we shared the ravioli (added chicken) and chop salad (added steak). Ravioli was alright, and chicken was not dry. We were surprised by the "chop" salad. The plum tomatoes were just cut into quarters, so it wasn't chopped at all. Huge chunks of everything, it was like we were eating straight from the produce aisle! The steak was seasoned oddly, tasted like teriyaki.
The timing of the food was excellent however. Drinks, starter, mains all came out within a reasonable time. The server even checked to make sure we were done with the appetizer before sending out the mains. Overall, a decent meal, nice and clean establishment and good service. Nothing stood out however and we feel like the menu could have more flare.