Although far from one of best examples of Korean meals, the food here is fine for what it is - a relatively inexpensive fare where service and ambience leave room for improvement.
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Food came out relatively quickly
Chapchae: the sauce for this potato noodle dish tastes like mild soy sauce, and it typically comes stir fried with veggies and beef strips, although both were a rare commodity in this case. It's decent, just not great. I enjoyed the multigrain rice, though
Side dishes: not the best assortment I've seen, but it's always good to try different combos
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The staff didn't come around once the entire time, and didn't ask us either when we went up to the register to pay
All in all: we came, we ate, we went home.