Dining on crabs is not my favorite thing to do. Although, I like eating the crustacean, I dislike working to get the meat out of the shells. Feels like I get hungrier because I have to work to get the food.
So what was I doing at Boiling Crab in Las Vegas waiting over 30 minutes for a table? Well, I have wanted to try the food at this chain restaurant for awhile now. You know what. I was pleased with our meal here.
We shared King Crab legs, Shrimp, Corn, and Potatoes. We had it flavored with the whole Sha-Bang!! It is a mixture of Rajun Cajun, Lemon Pepper, and Garlic sauce. Super flavorful!! Went with medium spicy for just a kick.
Did I have to work to get the crab meat? Yeah, but it was well worth it. It truly is messy to eat all that yummy food that we dig out of those plastic bags. No wonder they give us bibs!
Overall, we had a very nice time at Boiling Crab. Terrific atmosphere with all the tvs. Delicious food and good service too. Now I know that I am a fan of Boiling Crab. Are you?