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  • Most disappointing sushi, EVER. The sushi is priced per slice. And when it arrived, we were immediately saddened by the diminutive size. Even the rice was poorly apportioned. I would guess that the rive was maybe a teaspoon, if that. And the thinly sliced hamachi, sake, and unagi was not much bigger, literally, than a piece of gum. Way overpriced and undersized. The unagi was cold, not freshly cooked, more akin to something under a heat lamp. And sitting at the sushi bar itself was no joy. One orders from the waiter, not directly from the sushi chef. Other Palozo/Venetian high-priced restraunts give you service & food worth the costs, not Sushi Samba. Save you money, go somewhere else.
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