Whoever designed this restaurant did an excellent job. I guess Scottsdale's restaurants are all about replicating the "club scene." The "club" ambiance can easily make a restaurant tacky, but I felt this place was classy/edgy.
We had our baby with us and it was his dinner time as well. We asked the waitress if they had a microwave to heat up his Gerber food, and she said they don't have one. Guess they make everything fresh. Instead, she said that one of the chefs offered to put his food into a bowl and heat it in the oven. Fantastic!
As for the food, we ordered the honey fried chicken and shaved prime rib sandwich. Sandwich was on the salty side, but I enjoyed my fried chicken.