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  • My first time here is due to some awesome friends (Jane and Mark) who were just gafawed that I had not been to this chain delight before. I walked into this venue with expectations of old age pensioners hanging out and chatting long hours while dining on mediocre not so seasoned food. Initially, I did see the mature patrons but upon closer evaluation, they were trendy enough to have ornate dishes placed in front of them which hardly represented anything you'd see at any nursing home I could have imagined ending up at! But wait...there is more. Our hostess ( cannot remember her real name but we renamed her Ms. Arizona because I erroneously guessed that she would be from Montana)....WAS Amazing. She was quinticentual hospitality with her bright smile, suggestive selling, and quirky wit! I'm going back there just for that! Now I better mention the good. I had hummus which was not as lemony as I anticipated per the description, but if that is important to you, squeeze some fresh lemon on and you're good to go. As luck would have it, it was suggested that we try the Austrian Beef Soup; a special menu item which may not be available everyday. What a GREAT bowl of cream based chowder like stewish yumminess! I could have stopped there, but well, you know... I indulge. So I had the Positano sandwhich with the best shredded potato cheese au gratin. It was divine! Two perfectly prepared peppered and prime cut, plump, pieces of pleasantly positioned beef pucks on a garlic pistol bread with goat cheese and a side of tomato drizzled with basil cream dressing. I cannot even get these words out on this page without drooling and letting you all know that I will certainly be ordering this again! There MUST be a way that I can fit this into my diet. UUGGGHHH! Don't let my angst stop you from going. Full marks from me are hard to acquire but they've done it!
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