I had Sunday Brunch here a couple of weeks ago and was anticipating a great meal. The first thing that struck me was that our group of 5 were the only people in the restaurant at noon on a Sunday. We were the only ones there when we arrived and the only ones there when we left. Surprising. The person serving us seemed to be pulling double duty. While I can't be sure of this, his frequent and lengthy absences had me suspicious that he was, in fact, cooking our meals.
That being said, the food was excellent. Eggs Benedict is the bellwether of all brunch meals for me, so that's what I ordered. The latte that I ordered was exceptional. At $5 a pop, I easily could have run up a $30+ bar tab on these alone. To keep costs under control, I made the switch to regular coffee, which was also excellent.
All in all, a great meal. My only disappointments were the lack of crowds and spotty service. Hopefully, some of you will read this and put Coup Des Tartes on your Sunday brunch rotation!