Fresh made donuts right before your eyes. The little mechanism that churns them out is pretty cool. While they're not as fluffy as I'd like, they're still pretty good. They can be topped in a lot of different ways, with varous glazes and toppings.
Far and away the best one is the maple glaze topped with bacon. The prices for donuts of this quality is pretty reasonable, and the staff are pretty efficient at making donuts and moving people in and out, without rushing you. That's good, because there are a lot of choices.
Bottom Line: I'm not sure why everyone is so bent out of shape on politics, plain and simple: this place makes tasty donuts. And that's all you need to know.