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  • The place has been in the same spot for 34 years. Memorabilia all over the place, some of it pretty funny. Went on Saturday morning for breakfast. Quite a mix of patrons. Large menu with numerous pages. Got a regular breakfast with home made raisin bread toast. Nothing special with the eggs and potatoes (how much can you do with it). My son got an omelette, he said it was kind of bland. From what I could see, and by the mix of patrons, a mix but mostly older, I assume the food is made for a more moderate taste. Interesting place because of the history but seems like just another breakfast place. Although I must say the raisin bread was very good and I imagine the homemade pies are probably the star of this place. I will go back and try a pie, but breakfast, I can have anywhere.
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