I have taken a few classes here and they all have been awesome. The staff is always friendly and Chef Trey is entertaining. Contrary to a recent review not every class is a hands off, watch only experience. So far, I've taken French Bistro, Steaks and Sauces 101, and Cooking with Wine - all have been hands on and so much fun, with people participating from all cooking levels. Just know that if you pick a DEMO class...chances are, you won't be cooking. Thanks to these guys (and gals), my husband always knows what to give to me for my birthday and Christmas!