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  • Bahn Mi oh my, what a flavor explosion. Luickly I was seated outside for this blast of flavor. I visited the Windsor at 8:30 on a weeknight and it was surprisingly busy, but there was no wait. We opted to sit on the patio, which ot my surprise was nicer than the inside dining area. Wooden booths and tables, padded chairs and corrugated metal shade complete the contemporary urban patio The menu has salad, and various burger like sandwiches on the menu, which on the surface is nothing interesting, the sides list is quite eclectic, there is the traditional fries, and the less traditional, Kale chips, fried okra, mac & cheese, sweet cabbage salad and more. at $3 each I think 3-4 may be a fun snack meal. I went with the Halibut Bahn Mi, ($13) Their take on a Vietnamese favorite. S soft round bun housed a perfectly cooked piece of halibut, an assortment of greens, and a flavored mayo. It was spicy, fresh and hearty, I highly recommend this. With any main dish you also have a choice of side. I went with the fried Okra, which was delicious, crispy, not soggy like Okra can easily be, and the batter had a great flavor. It was in perfect bit sized pieces too. My table also got a salad ($9) with salmon ($3) note the salmon is smoked. This was good but nothing too special. A small dish of pistachios is delivered to the table as a complimentary app, it is a nice protein packed treat. The service was also great, I had just finished a spin class and was drinking water faster than a elephant, however my glass never went lower than 1/3, even after 10 refills. This was even more surprising as usually patios are the black hole of service.
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