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  • Quick Look: Not exactly a classic "diner" that someone from the Northeast (like myself) would be accustomed to. Someone said a "country kitchen" in another review and that is spot-on. Let's just say it's a country-diner w/ decent enough food. In Depth Review: Walked in on a Saturday at 8pm and was greeted by a friendly hostess and a pie display case that sounded like the motor was on it's last leg and needed some WD-40. I asked to be sat away from that noise. They sat us in a back corner table near the kitchen, the floor underneath was covered in food debris from previous diners. Not the best first impression. I am not going to lie, I was nervous at this point. Waitress seemed friendly and took our drink orders. We each ordered the Arnold Palmer (iced tea / lemon-aid / strawberries) and they were delicious. The lady ordered the corned beef and hash breakfast and I ordered the grilled chicken and avocado club sandwich with a side of fries. Took about 15 minutes for our food to make it to the table. Side note: during this time I used the bathroom. The man's bathroom was quite the site. The toilets were disgusting. The vent system was making an awful screeching noise in the ceiling above and the light was flickering. Was the perfect creepy setting for an 80's horror flick. I was really nervous at this point and got out of there fast! The food arrived and the portions were HUGE! They certainly feed you here. My wife loved the corned beef and hash and scarfed down a good amount. She's tiny and I was impressed. My chicken club sandwich looked great but was not up to par in the taste department. The chicken was overcooked and dry. The bacon was hard as a rock. I am certain the bacon was not cooked fresh and was cooked earlier in the day and just slapped on the sandwich to expedite the kitchen process. On a positive note, the french fries were AMAZING! So it was a mixed bag with our first experience here. The bill was cheap and I can understand why so many senior citizens were eating here. Saves them and anyone on a fixed income money. The food was decent enough, just not over the top impressive. In Summary: I have been missing the Greek Diners that I grew up going to in New York. The massive Lemon Meringue pies that are about a foot tall in the display cases up front. The club sandwiches, steak fries, milkshakes, fresh coffee and all day long breakfast at the counter w/ your neighbors. Was hoping that the Black Bear Diner would satisfy my diner itch, but sadly it did not.
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