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| - I read such good reviews of this place, that I decided to try it out. It was definitely interesting!! Ordered the home-made tofu and the bimimbap. Now, I am no tofu expert, but I did notice that the tofu was soft and creamy. There was little to no taste to it though. The side dishes were a nice treat, especially the whole fried fish. The bimimbap was okay. I did notice a sign that they do not use MSG, so I figure this place cooks "healthy", hence, the lack of saltiness in the food. After the meal, they pour water into your rice bowl. I was not sure if I was supposed to drink the water and was checking the other patrons to see what I was supposed to do with this rice bowl recently filled with water. I was in shock, amazed, thrilled, curious all at the same time, just like when I was a fob and did not understand why they brought me a side of water with lemon after a meal at Swiss Chalet! Lol. I then, of course, had to google the whole situation and figured out that the water softens the hardened rice on the side so I can eat it? I also read that the bowls they used do not need dishwashing? Hmmmm. Anyway, definitely an experience to dine here!
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