Unique ambiance that has an "old Vegas" charm with a modern twist. We decided to dine al fresco at their beautiful patio, which reminded me of Vinter Grill meets the Pottery Barn catalogue. We settled for appetizers & drinks. We ordered the Watermelon & Grilled Beet Salad with Goat Cheese, Rock Shrimp with Fried Calamari, and the Grilled Octopus. Wow...delicious!! The shrimp & calamari was crispy, the watermelon salad was refreshing...seasoned beautifully. Overall great food, service & ambiance. A little on the pricey side...but if the food is great along with the service & a decent size food portion, then I don't mind paying for quality.