Finally had a chance to try this place out. The decor and atmosphere was good. Place was already popping at 5:30pm. I guess everyone was getting their grub on right before the Journey concert.
We ordered the lobster roll and split the bone 26 oz. tomahawk ribeye steak. We lobster roll came with 3 rolls cut in the middle and stuffed with a seafood salad mixture. I don't know if there was actually any lobster in there since it was cut so small. The roll was was nicely toasted and the stuffing was pretty good.
The ribeye came out with a pretty big bone sticking out that resembled something from the Flinstones. Pretty prehistoric looking. The Tomahawk steak actually came from their ranch in Montana. It was tender and juicy. Pretty good, but not the best. For $46, I would have expected better tasting. You can see your meat being grilled through a giant display window in the back of the restaurant. It was a giant cowboy style charcoal grill.
The ribeye I had at Marinelli's was better tasting.