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  • This cafe is pretty much the same as the one at the Venetian but it's not open 24 hours. I went here for breakfast and loved it. Way too much food to eat. I was exited to see orange marmalade for the toast, but the bread was so hard I couldn't eat it. It seemed more like a french baget than regular old fashioned loaf bread. I know they are trying to be fancy but if you can't actually eat it, what is the point of serving it? Do not order iced coffee here, it's not good and they don't know how to make it. I ordered an iced mocha and it was not stirred, or blended or melted. Stirring it before every sip and then getting huge chuncks of chocolate from the bottom of the cup is gross. (Even if it's Godiva.) Service was great even though the place was pretty busy. I liked that this one has windows, even though there is not much a view. I'd go back to eat here again, it's a decent place.
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