I had previously cone here to order their pizza for the wife and I.
This trip was to celebrate a job promotion. We arrived at 6:30 pm on a Friday. I ordered the special of the day pizza and the wife ordered a shrimp and pasta special. The hostess, Jackie, made us feel welcome as she took us to our table. The place is small but cozy not cramped. I also didn't feel like I could over hear the conversation be side me.
We started with Bruschetta. It arrived quickly and took the edge of my hunger. The meals arrive fast and hot. The pasta portions are generous and we took the left overs home.
I enjoyed a stone oven cooked pizza that is thin crust. Very good and shared some with the wife.
We saved room for dessert. The choice for me was between tiramisu and creme brûlée. The tiramisu was very light was a great cap to the meal. My wife loves creme brûlée and while I was generous to share mine dessert hers was disappeared before I could get a sample. But I take my wife's word it was delicious.
The check out took a bit longer than I would have liked. But that said it was a great way to celebrate and enjoy a great meal.