About: http://data.yelp.com/Review/id/32Arw58jXQlgnbHGta89ng     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I really wanted to leave a good review for this place, but that is not what is about to happen. Lesson learned here: Check the Yelp reviews before ordering an sitting in the restaurant. New Years day, one day a year that you probably, like most Americans, do not want to cook. For dinner my girlfriend suggested Chinese food, a simple request that ended with me still hungry. Since they are one of the closest places to me, I placed an order on-line, this turned out to be mistake #2, with mistake #1 being that I didn't check Yelp before deciding on this place. The on-line order processing was great since I didn't want to be bothered with a phone call. However, after arriving at Meiwei, they said that the only order they had was scheduled for a pickup time 45 minutes after what I was told. So they apologized and put in my order. Perhaps at this point they should have asked if that was in fact my order they were putting in. The order was presented to me in normal time. While I was waiting I started looking at the reviews... Rutt Roh! I ordered the sesame chicken as mentioned by someone else, and when any restaurant is labeled as inconsistent, you really have to wonder what you are in for. Mistake #3, not checking the order. When I got home I thought the order had a few extra items, which I figured they might have been using as a way to make up for the mistake of not putting in my order. Nope! Dead wrong. This wasn't my order! Now this is where it gets interesting... Would you bring back an order that has more items than you ordered that actually looks good? Mistake #4, I brought it back. When I did get the correct order I was wishing I kept the previous orders. The Sesame chicken that I was now really ready to eat, because I ordered it over an hour before was, how should we say, not good. Every place I have ever ordered it uses chunks of chicken, this place uses slivers, and as mentioned by argen t., there is hardly any breading and the sauce is real watery. By slivers I mean that it was about the thickness of lettuce, and maybe 1 inch wide by 2 - 4 inches long. I also ordered 2 appetizers, the spare ribs, which aren't ribs, they are more like spare parts an inch in length, and an order of spring rolls. Out of the 2 spring rolls, I could only down part of one. I do have to mention that the vegetable fried rice that I got for my girlfriend was pretty good. As I said in the beginning, I really wanted to write a good review because the employee I was working with went out of her way to make everything right, including throwing in an order of crab-puffs for my trouble. For the service I would give Meiwei 4 stars, however let's be honest it's the food that makes or breaks a restaurant which pulls this down to a 2 because I don't have the heart to give them a 1.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 94 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software