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  • Third visit on busy Thursday in March during spring training and NASCAR weekend. Five hungry guys who soon had liters of beer in their fists, including real German October fest brews. Stuffed asigo topped mushrooms are special. Snitzels and ramadle German quality. Very satisfying night with good friendly quick service. 1/19/18 update: menu and beer selection have been reduced. Still a couple schnitzel choices but not house made, likely outsourced.
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