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  • I really just go here for their awesome egg tofu and eggplant hotpot. It's huge (I always order with a takeaway container for the inevitable 50% leftovers). When it's one of those blustery, vile, -20 Montreal winter days, it is the thing to order. Saucy, melt-in-your-mouth eggplant and tons of sliced onions come with lightly fried soft egg tofu (and what appears to be some small bits of chicken). Watch it! It's scalding hot when it hits the table, so don't just dive in like a crazy person. It's the kind of meal that will stick to your ribs and make you ready to face the elements with new resolve.
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