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  • We came into this place around 2am on a Saturday (technically Sunday lol) after a night out. I was just delighted to see that we weren't eating at a janky place cause that's usually what is open at this time. The restaurant was very well kept with empty tables clean and the floor swept. Ali, the night manager, was very friendly and upbeat which helped boosted my spirits . I got two al pastor tacos, one carne asada, and one cabeza. The al pastor is delicious. It comes with pineapple bits and a creamy green sauce on top. It reminds me a lot of the Taco Stand al pastor in SD. The carne asada and the cabeza were both well cooked and tender but they were bland in my opinion. I put some green onions and their tomatillo sauce and it was good! All in all, great place for some tacos in the middle of the night!
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