Holy Chucks has developed to be a gold standard when it comes to burgers for me. Crumbly, melt in your mouth beef patties layered on the bun (with all the hot beef nectar dripping down the layers. The patties are so loosely packed that the cheese embeds itself into the caramelized crevices and becomes a whole other kind of cheese burger. If you ever have a big enough appetite going in, I encourage you to attempt the Holy Chuck Challenge (In the photo) and be sure to wash it down with one of their innovated shakes.