My husband and I decided to try this place since we're always happy to see a new breakfast place in the area. They've redone the space (what used to be The Egg and I), and the inside looks very nice and comfy. I especially liked that they put up some window shades since the sun can beam pretty bright during those early mornings.
There is a good-sized menu with a variety of options. The prices are not super cheap, but I think it's about what you'd expect. The food was decent. I had the Egg Benedict, and while the sauce was delicious, the egg was a little bit overdone. No runny yolk on this one. Regardless, it was still good enough that I'll give it another chance (the closeness to our house might play a part in that decision). The hubby had Country Fried Steak and Eggs, and while it wasn't mind-blowing, he was satisfied with the taste and portion.
The service was friendly and attentive. Will this place be an once-in-a-lifetime culinary experience? Probably not. But I am inclined to come back and try other items. (The ladies by us had their lunch wraps, and they were HUGE.)